tag:blogger.com,1999:blog-5159897048279209432.post8578138125280675497..comments2024-01-29T07:52:51.086-06:00Comments on Stir it! Scrape it! Mix it! Bake it!: Instant lemon curdAbbyhttp://www.blogger.com/profile/14817529459097888374noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-5159897048279209432.post-2796187817576859762012-02-21T10:18:23.774-06:002012-02-21T10:18:23.774-06:00It is wonderfully delicious!It is wonderfully delicious!Calogerohttp://cmfoodand.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-5159897048279209432.post-67433354158642713942012-02-09T21:13:20.674-06:002012-02-09T21:13:20.674-06:00I was intrigued as well. I made regular lemon cur...I was intrigued as well. I made regular lemon curd recently, though, and still haven't finished it. (How long does it keep in the fridge anyway?) It's definitely on my to-try list.Dihttps://www.blogger.com/profile/01968703151905016369noreply@blogger.comtag:blogger.com,1999:blog-5159897048279209432.post-10465442395358449502012-02-09T13:34:30.122-06:002012-02-09T13:34:30.122-06:00No, no, no, no, no...I cannot have this knowledge ...No, no, no, no, no...I cannot have this knowledge and I am trying to erase it from my brain. That is all I need, instant lemon curd!! I would be making this every day and eating it every day...in just such a manner, straight up with a spoon, no chaser. LOL...great post...I'm going to try to forget about it. Maybe.Kaytehttps://www.blogger.com/profile/04892296035070233639noreply@blogger.com