Stir it! Scrape it! Mix it! Bake it!

Or is it? That's the repeated theme of my attempts at making my own wild-yeast starter: "Nothing's happening. Oh wait, nothing ...

I was hoping to bring this bread to my book club on Sunday . . . until I read Saturday morning that it's actually a THREE day bread! Sad...

Wahoo for bread #22! I have to admit to feeling both excitement about being over halfway through the book and also a little nervousness . . ...

I can't believe that last year at this time, I'd only baked three yeast breads ever and this week alone, I have baked four! I wante...

If I had been blogging at the beginning of 2009, I would only have been able to talk about three yeast breads I had ever baked in my life: a...

(Okay, okay, the best gifts ever are clearly my two kiddos and my hubby, but here I'm going to talk about material gifts received for C...

I was really looking forward to baking this bread. The recent light wheat bread and marble rye both made fine sandwiches, but multigrain ...